Baguette

$5.00/ each

Classic French baguette with shattering crust and airy crumb

Vegan

Pickup availableDelivery available

Quantity

Description

A proper French baguette — thin, blistered crust that shatters when you squeeze it, airy crumb with irregular holes. Made with a poolish preferment for depth of flavour. Baked on the stone at high heat for that authentic Parisian crackle.

Allergens

Wheat

Ingredients

Wheat flour, water, sea salt, yeast

Serving size

1 baguette, approx. 280g

Storage & handling

Best eaten the day it's baked. Reheat at 180°C for 5 minutes to revive the crust.